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Chipotle Mexican Grill
Oregon, Ohio, United States
14 September 2026
Chipotle Mexican Grill is seeking a Kitchen Leader to learn and perform food preparation, grill meats, and sauté vegetables while ensuring our food is delicious and safe. You will order supplies, train crew to become future Kitchen Leaders, and uphold cleanliness and equipment maintenance.
You’ll promote teamwork, support front- and back-of-house colleagues, and deliver a great guest experience through efficient service and adherence to safety standards.
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